HOTEL HAPPENINGS + EVENTS
Make the most of your stay by reserving a seat at one of our programmed events – from crafting with nature to indulging in fine wines, we’re certain you’ll create memories that will stay with you long after your visit.
Make the most of your stay by reserving a seat at one of our programmed events – from crafting with nature to indulging in fine wines, we’re certain you’ll create memories that will stay with you long after your visit.
The Supper Club: Chef Keith Sarasin
Friday, May 16
7:00 PM – 10:30 PM EDT
The Litchfield Inn, 432 Bantam Road, Litchfield, CT 06759
Join us for an extraordinary evening of food and flavor at our next Supper Club dinner featuring the acclaimed Chef Keith Sarasin. Founder of Aatma Pop-Up Events, Aatma Curry House, and The Farmer’s Dinner, Chef Keith is a celebrated culinary innovator, cookbook author, and dynamic social media presence.
Renowned for his ability to fuse the bold, aromatic flavors of the Indian subcontinent with the freshest ingredients from local New England farms, Chef Keith will present a multi-course, seasonal tasting menu crafted to surprise and delight.
Ticket Options:
• $120 – Dinner only
• $135 – Dinner with expertly curated wine pairings
Don’t miss this exclusive opportunity to experience Chef Keith’s artistry in the beautiful setting of The Litchfield Inn.
Space is limited – reserve your seat today.
For dietary restrictions or allergy accommodations, please contact: [email protected] before booking.
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